FREE SHIPPING ON ORDERS $50+ or FLAT RATE SHIPPING $6 | DELICOUSLY Natural bodycare FOR DAILY SELFCARE

0

Your Cart is Empty

June 27, 2019 2 min read

It’s that time of year that we celebrate the U-S-of-A with a big get-together, sunshine, cold beers, and a massive BBQ feast. I’ve polled the E+B Crew and some of our Maker pals to find out what some of their favorite side dishes are to accompany their hot dogs/burgers/ribs/tofu/chicken for Fourth of July!

Grilled Corn

image from Serious Eats

Sonia, Etta + Billie’s Production Manager, loves a classic Grilled Corn on the Cob. Check out a few techniques for the perfect butter worthy corn-on-the-cob over at Serious Eats.

Pasta Salad

image from Salt and Lavender

I love Jasmine’s (E+B’s Studio Assistant) pick for her favorite side – a pasta salad. This Mediterranean Orzo Salad is the perfect blend of crunchy, salty, savory, and 100% satisfying. Plus, you can put most of it together ahead of time and mix in the tomatoes, cucumber, and fresh herbs right before serving.

Potato Salad

image from Salt & Lavender

I love potato salad but I’m not a mayo fan (except in deviled eggs, egg salad, and tuna – I know, that makes no sense) so I’m always drawn to tangy, herb-laced recipes like this Chimichurri Potato Salad from Salt & Lavender. Yum.

Coleslaw

image from Inspired Taste

Our super talented maker pal, Angie Chua creator of Bobo Design Studio, thinks coleslaw is necessary at any grilled-meat based food celebration because it cuts the “richness and heaviness of BBQ”. Agreed, lady! Check out this recipe from Inspired Taste.

Cornbread

image from The Guardian

Sharon Zimmerman, the uber-talented metalsmith, wants a cheesy cornbread to accompany her BBQ favorites (chips and guacamole too!). I’m dying to try this recipe from Yotam Ottolenghi.

Ok, I hope this has given you a few ideas. Now I want to know, what’s your favorite 4th of July side dish?


Leave a comment


Also in Blog

Etta+Billie's Sustainable Practices
Etta+Billie's Sustainable Practices

July 09, 2020 2 min read

There are so many ways both big and small that we can contribute to the health of our planet. Integrating sustainable practices into one's routine will impact the world and generations to come. At Etta+Billie, we pride ourselves in our sustainable practices and strive each day to reduce our carbon footprint. Here are just a few ways we implement sustainability in our production process.

Read More
Celebrating Summer in Quarantine
Celebrating Summer in Quarantine

July 02, 2020 2 min read

There’s no doubt that this summer will look unlike any other that we have experienced before. Summer camps, vacations, and hitting the town are a thing of the past as we now must learn how to navigate social distancing during a season that is historically spent in the company of others. If you’ve got annual summer traditions or had previously planned trips, there are still unique ways to enjoy this season and recreate those memories closer to home.

Read More
Kitchen Gadget Spotlight: The Microplane
Kitchen Gadget Spotlight: The Microplane

June 25, 2020 1 min read

The microplane- a zester, grater, shredder, whatever you prefer to call it, is perhaps one of the handiest tools for the kitchen. Its uses extend far beyond that of a traditional shredder or zester because it creates soft and fluffy pillows of cheese, citrus rinds, chocolate, and so much more.   

Read More

Sign Up for Our Anything-But-Boring Emails and 10% Off your First Order